The Center for Nutrition, Diet and Health was established by the Cooperative Extension Service (CES) of the University of the District of Columbia (UDC) in 2000.  It began in response to a need to enhance the nutrition, diet, health, and total well-being of both individuals and families within the District of Columbia.

The mission is research and education.  It seeks to provide District residents and agencies with an administrative home for various basic and applied research projects and educational programs in nutrition, diet and health.  CNDH programs are designed to address the scientific, technological, social, economic, and cultural needs of its constituency.  The center is conveniently located on the UDC Van Ness Campus at 4340 Connecticut Avenue, NW in Building 52, Room B-04.

Dr. Lillie Monroe-Lord, CNDH Head, directs the collaborative efforts of faculty, community organizations and scientists from federal, state and local governments and the U.S. Department of Agriculture.  The Center assists District residents to acquire the knowledge, skills, and behaviors necessary for healthy lifestyles throughout the life cycle.

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